Tom Kerridge: Secrets of the Pub Kitchen
Tom Kerridge picks popular items on the menus at modern British pubs and gives them his own twist. He takes inspiration from modern gastropubs to create simple, contemporary, and delicious recipes.
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Ep 1Pub Favourites
At his Michelin-starred pub, the Coach, Tom and his head chef Sarah reveal the secrets behind the famous Coach Burger, a tasty towering construction.
Ep 2Fresh Is Best
Tom puts a spotlight on some fresh ingredients. Tom and his team debut a new sea bass dish and a delicious starter of courgettes and goat's cheese.
Ep 3Classic Combos
Tom creates classic 'double acts' with two key ingredients. On the menu are fish and chips, steak and ale pie and bread and butter pudding.
Ep 4Looking Good
Tom and his pub chefs craft dishes that look as stunning as they taste. He shares the secrets behinds his signature starter dish, duck liver parfait.
Ep 5Dream Team
In Tom's kitchen teamwork is key to success. The lunch menu includes roast pork and cauliflower cheese dish and baked pears with peanut brittle.
Ep 6Crowd Pleasers
Tom shares the secrets of one of the pub's favourite desserts: treacle tart. He reveals his sophisticated techniques to impress their guests.
discovery+
GB
