Dessert Person with Claire Saffitz
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In her cookbook "Dessert Person," Claire Saffitz celebrates and defends her love of desserts and empowers reluctant home bakers to work with new ingredients, attempt new techniques, and bake with more confidence. Join Claire in her home kitchen as she highlights recipes from the book in this baking series to help you take your baking skills to the next level.
Bread is what I make when I feel happy, or sad, or stressed -- or just when I am in the mood for fresh, delicious, bread! The process is just as rewarding as the end result, so it’s never too late to learn the basics of sourdough bread-baking. Here Claire walks you through the steps, especially the home-friendly method of baking bread in a Dutch oven.
