Tom Kerridge Cooks...

Jul 4, 2024 23 min avg S1 E3

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Description
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Tom Kerridge hits the road in his 1950s food truck to discover what it takes to produce the food on people's plates and to cook with the ingredients he finds along the way.

Episode 3Cornwall - Sardines and Milk

The chef heads to Newlyn in Cornwall - the largest fishing port in England - where he searches for sardines. Tom then journeys to the fertile pastures of inland Cornwall in search of milk at a Jersey cow farm, before creating his take on a school dinner classic - a custardy rice pudding with roasted apricots.

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S1 E3

Seasons

3

Episodes

6

Status

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