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Two top chefs duel in a delivery service of a special kind. Here you can't just order something, but the cooks are confronted with selected tasks. But these have it all: based on information alone, which the chefs only receive gradually, they have to guess for themselves how many customers there are and what these customers might like. Helpful hints only come gradually and - often - too late.
Even after Steffen Henssler's departure, this unusual delivery service opens its doors. Besides duels between Tim Mälzer and a challenger, there are also duels between two chefs without Mälzer. In the first episode, Mälzer meets Lukas Mraz. The Austrian, who runs the two-Michelin-starred restaurant "Mraz und Sohn" in Vienna with his father (a restaurant that has held two Michelin stars since 2016), is no stranger to cooking show fans in Germany. In addition to various appearances on "Kitchen Impossible," he has also participated in "Ready to Beef" and "Knife Fight Club." Mraz's very special humor, combined with his loose tongue, his sometimes chaotic manner, and his unique way of cooking, guarantee top-notch entertainment in combination with Mälzer's "Hamburg wit".
