TV-14
81%MeatEater
Jan 1, 2012 22 min avg S1 E3
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Description
tvDocumentary
Hunter, author, cook and conservationist Steven Rinella treks into the world's most remote, beautiful regions, bringing game meat from field to table.
Episode 3The Water's Edge: Waterfowl in Alaska
For a waterfowler's dream hunt, Steven Rinella joins his friend, the wildlife biologist Brandt Meixell, on a river boat journey to some untouched Alaska wetlands in search ducks and geese. Using tactics ranging from decoy hunting to jump shooting, they try to fill their boat and their bellies with a constant supply of duck meat. Featured meal is willow-spit roasted whole duck.
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