MeatEater
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Hunter, author, cook and conservationist Steven Rinella treks into the world's most remote, beautiful regions, bringing game meat from field to table.
To hunt some of the most elusive game, the predator must become its prey. Steven Rinella drew a tag to hunt the elusive Coues Deer in the stark mountains of southern Arizona, where his spot and stalk skills will be pushed to the limit hunting these tiny, ghostlike deer. To successfully take a deer Steve will have to become equally invisible, quiet, and attuned to his surroundings...he will need to become a desert ghost. In tune with the local culture, Steve will pack a small kit of tortillas, chiles, and all the fixings to prepare fire-grilled heart tacos.
