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Jacques Pépin: Fast Food My Way

Oct 2, 2004 S1 E2

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Description
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In Jacques Pépin Fast Food My Way, the man who taught millions of Americans how to cook shares the techniques he honed in the most famous kitchens of the world to show you how to create simple, special meals in minutes.

Episode 2Hurray! Cassoulet

Jacques takes the traditional long-cooked cassoulet of southwestern France and turns it into a Thirty-Minute Cassoulet that can be made for family or company on a weeknight. It's a meal in itself, but even better with the addition of Avocado Halves in Red Sauce, Smoked Salmon Timbales, or a Zucchini and Tomato Salad. A refreshing dessert of Oranges and Cream Cheese make the perfect meal.

Episodes

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S1 E2

Seasons

1

Episodes

26

Status

Official providers
PBS
PBS
PBS Living Amazon Channel
PBS Living Amazon Channel
Thirteen
Thirteen
WETA+
WETA+
Amazon Video
Amazon Video
Apple TV Store
Apple TV Store
The Roku Channel
The Roku Channel
KQED
KQED

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