Jamie: What to Eat this Week
Apr 29, 2024 44 min avg S1 E2
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Jamie Oliver shows us delicious dishes we can cook with in-season ingredients from our shops, celebrating an abundance of produce, from vibrant salads and brilliant barbecues to fabulously fruity puds.
Episode 2Episode 2
Jamie elevates asparagus spears for a fishy feast, makes spring onions the star of the show in his spicy green chicken curry and gives purple sprouting broccoli an Italian-inspired makeover
