Andrew Zimmern's Wild Game Kitchen
Sep 19, 2022 20 min avg S1 E3
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Description
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A lifelong outdoorsman and chef, Andrew Zimmern demystifies cooking wild food over an open fire, creating delicious and easy meals, while sharing tips for sourcing, butchering and preparing game meat and fish.
Episode 3Turkey Tenders & Salmon with Lemon & Dill
Chef Andrew Zimmern shares his favourite way to prepare wild turkey breast. He also cooks a seared salmon with a classic lemon, dill and caper pan sauce and a side of crispy skillet-fried potatoes and onions.
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